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Les Dimanches

2013 Corbieres Red Blend

Clos De L'Anhel Les Dimanches is a captivating red blend from the renowned Corbières region, celebrated for its ability to produce wines of exceptional character and complexity. This 2013 vintage showcases a deep, rich red hue that entices the senses. The wine delivers a medium-bodied profile, perfectly balanced with a vibrant acidity that adds liveliness to each sip. Its fruit intensity is pronounced, revealing layers of dark fruits like blackcurrants and plums, complemented by a subtle earthiness and hints of spice. The tannins are notable, providing structure and depth without overpowering the palate. As a dry wine, Clos De L'Anhel Les Dimanches is wonderfully food-friendly, making it an excellent choice for a variety of dishes, from hearty stews to grilled meats, inviting you to savor its delightful flavors again and again.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Leather

Leather

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Languedoc-Roussillon
Languedoc-Roussillon

France's oldest and largest winemaking region, the Languedoc-Roussillon stretches around the sun-kissed Mediterranean from Roussillon to Provence. Taking in everything from rugged mountain slopes to breezy coastline, this vast region features various climates and terroirs. Outside of its famous AOCs like Minervois, Corbières and Saint-Chinian, many Languedoc wines are made in the less restrictive IGP classification, in particular the Pays d'Oc. There are many wine styles made in Languedoc, but full-bodied reds blending Grenache, Syrah, Carignan, Mourvèdre and Cinsault are the most common. For summer drinking, look to its fruity rosé, rounded Chardonnay and zingy Picpoul. You will often find grape varieties stated on the label of Languedoc's IGP wines, an uncommon practice in much of France.

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